PCCCS138
It’s been a busy week at work and now its a busy Saturday. I’ve been making desserts for Easter Sunday dinner at my Aunt Helen’s and doing some last minute shopping. For the desserts I decided on Shot Glass Cheesecakes, Pistachio Bundt Cake & Congo Bars (chocolate chip cookies made in a sheet pan). Everyone brings something and we… Read More: PCCCS138 »
